BALINEWS.ID – Hatten Wines has been bestowed with the prestigious Pioneer of the Wine Industry Award at the esteemed detikBali Awards 2025, a recognition that underscores its unwavering commitment to fostering Indonesia’s burgeoning wine industry. This accolade reaffirms Hatten Wines’ pioneering role in cultivating a locally driven viniculture ecosystem while elevating the nation’s presence in the global wine market.
The award was conferred by Elvan Danny Sutrisno, Director of Government Collaboration at detik.com, to Ida Bagus Rai Budarsa, President Director of PT Hatten Bali Tbk, at a grand ceremony held at The Trans Resort Bali on Saturday, March 22, 2025.
“We are profoundly honored to receive this recognition,” expressed Ida Bagus Rai Budarsa. “Since our inception, Hatten Wines has been steadfast in its pursuit of excellence, emphasizing quality, innovation, and sustainability. This accolade further fuels our dedication to introducing Balinese wine to the international stage.”
The detikBali Awards 2025 aims to celebrate individuals, enterprises, and institutions that play pivotal roles in Bali’s socio-economic and cultural development. In his keynote speech, Alfito Deannova, Editor-in-Chief of detikBali, underscored the indispensable contributions of progressive visionaries in tackling regional challenges. He expressed hope that the accomplishments of awardees would serve as an inspiration for others to partake in Bali’s advancement.
As Bali’s pioneering wine producer, Hatten Wines has been at the forefront of Indonesia’s viticulture since 1994. The company continues to refine its craft by producing high-quality wines from locally cultivated grapes nurtured in the lush vineyards of Seririt and Sanggalangit, North Bali. This accolade stands as a testament to Indonesia’s potential to flourish in the global wine arena while retaining its distinct identity and terroir.
With this distinguished recognition, Hatten Wines remains resolute in its mission to propel the Indonesian wine industry forward and establish Bali as a premier oenological destination.
About Hatten Wines (PT Hatten Bali Tbk)
Founded in 1994 through its subsidiary PT Arpan Bali Utama, Hatten Wines embarked on its journey with the production of a single rosé wine, crafted from Bali’s native Alphonse Lavallée grape. Over the decades, it has evolved into a fully integrated company encompassing grape cultivation, winemaking, and distribution.
Today, Hatten Wines oversees approximately 60 hectares of vineyards in Singaraja, with an ongoing expansion strategy to introduce international grape varieties. To bolster research and innovation, the company has designated 12 hectares specifically for viticultural experimentation.
Collaborating closely with local grape farmers, Hatten Wines has cultivated an impressive portfolio of over 10 wine variants. In 2007, the company extended its reach with the introduction of TWO Islands Wines, which showcases select vintages sourced from premium vineyards in South Australia. This strategic expansion was propelled by the brand’s ambition to offer world-class wines that rival imported labels. In 2016, Dragonfly Wines was launched, catering to local and Asian markets with a focus on sweet wine variants.
Currently, Hatten Wines boasts a diverse selection, including 8 bottled wine variants, 3 cask wine options, and two limited editions (Chenin Blanc and Syrah). The TWO Islands brand encompasses 12 variants, with an additional Reserve line comprising 4 distinguished options. Meanwhile, Dragonfly Wines features 2 unique expressions tailored to regional palates.
Since 2005, Hatten Wines has garnered numerous international accolades. Notably, in 2011, Ida Bagus Rai Budarsa was honored with the Southeast Asia Wine Pioneer Award. In 2017, the winery clinched the coveted Winery of the Year title, outshining over 300 wines from more than 100 vineyards across nine Asian countries. Furthermore, it received the Best Trophy Winner Award from the Asian Wine Review, reinforcing its stature as a premier wine producer in the region.
Hatten Wines’ award-winning portfolio is distinguished by its meticulous craftsmanship, complexity, and alignment with classic wine profiles. The Winery of the Year distinction is granted exclusively to producers who consistently demonstrate excellence in their winemaking techniques and sensory refinement. The Asian Wine Review, published by The Flying Winemaker in Hong Kong, ensures impartiality through a rigorous blind tasting evaluation process.
In 2000, PT Hatten Bali launched The Cellardoor, an exclusive establishment offering immersive wine experiences, including tastings and wine-food pairing sessions. Following a strategic relocation in 2014, The Cellardoor expanded to include the Hatten Education Center and Private Dining Room. The Hatten Education Center functions as an internationally accredited body for wine and spirits education, while the Private Dining Room serves as a multi-functional venue for curated events.
Strategically positioned in Sanur, Bali, The Cellardoor provides seamless access to Bali’s prime tourist destinations, making it an attractive destination for business travelers, tourists, and locals seeking an unparalleled wine-tasting experience.
A New Chapter: Going Public
Marking a significant milestone, PT Hatten Bali officially went public on the Indonesia Stock Exchange in January 2023, trading under the ticker code WINE. This transition signifies the company’s expansion strategy and its ambition to further solidify its position as a market leader in Indonesia’s evolving wine industry.
With its trailblazing achievements and relentless pursuit of excellence, Hatten Wines continues to redefine the landscape of Indonesia’s wine sector, cementing Bali’s reputation as an emerging force in the world of viticulture. (*)
